5-9: Swiss Cheese and Crouton Omelette

5-9: Swiss Cheese and Crouton Omelette

An old proverb states, “If you’re going to make an omelette, you’re going to have to break a few eggs.” 5-9: Swiss Cheese and Crouton Omelette is another Simply Delicious recipe where I had a reading comprehension fail and had to get creative to fix it. I didn’t notice that I was making up two individual omelettes and accidentally tried to make a giant omelette all at once which didn’t go well. 🍳

As the card states, it would be great for our next brunch. We had this dish on a night where we had breakfast for dinner. I made bacon to make it feel more breakfast-y. 🌇


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3-5: Creamy Cheese Soup

3-5: Creamy Cheese Soup

Cheese soup always seemed hard to justify–it’s essentially the sauce from macaroni and cheese, thinned down and maybe dressed up with some onions or bacon. It just seems so…indulgent. I was on my own to make and eat 3-5: Creamy Cheese Soup, so this one was pretty quick and dirty.

3-5 Creamy Cheese Soup

I like a broccoli cheese soup (and make one every few months or so for work), but leek & cheese (which this one is) doesn’t excite me as much. This one was a bit leek-y for me, but maybe I just lack appreciation for the leek.


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3-8: Gazpacho

3-8: Gazpacho

First of all, ANY mention of 3-8: Gazpacho must immediately be followed with a reference to this episode of the Simpsons.

It’s tomato soup served ICE cold!”

Yes, Lisa. Yes it is. 🍅

3-8 Gazpacho

It was the end of summer and we had a ton of tomatoes. It’s a winning combination. 🏆


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